Professional Dough Divider & Rounder Machine

Key Features:

✔ Precision Division – Ensures equal-sized dough portions with minimal error (as low as ±0.5g), guaranteeing uniformity in weight and shape.

✔ High Efficiency – Processes up to 9,000 pieces/hour, significantly boosting productivity while reducing labor costs.

✔ Superior Dough Handling – Maintains dough quality for perfect texture and appearance in bread, burger buns, baguettes, and more.

✔ Food-Grade Construction – Made with 304 stainless steel (rust-proof & hygienic) and food-safe alloy contact parts.

✔ Adjustable Portioning – Supports multiple weight ranges (20g–1000g) for versatile bakery applications.

Technical Specifications:

Model: HM-FGGY

Dimensions: 1800*1270*1465 mm

Weight: 1168 kg

Power: 2.2 kW | Voltage: 3P 380V | Frequency: 50/60Hz

Output Capacity: 1,800–9,000 pcs/h (adjustable)

Operating Environment: 0–36°C

Why Choose Our Dough Divider & Rounder?

• Consistency & Accuracy – Minimizes waste with precise dough division.

• Durability & Safety – Industrial-grade materials meet food hygiene standards.

• Easy Integration – Ideal for commercial bakeries, pastry shops, and food production lines.